Fron somewhere on the internet:
Put in crock pot:
2 chicken breasts
1 can corn (juice and all)
1 can Rotel
1 can black beans (rinsed and drained)
1 packet dry ranch dressing
1 Tbsp. cumin
1 tsp. onion powder
1 tsp. chili powder
8 oz. cream cheese
Cook on low 6-8 hours. Shred chicken. Enjoy.
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